News & Events

Don’t forget to get your Cuisinewine Cooking Spirit and Wine order in for Christmas 2008! Cuisinewine has every spirit you’ll need this festive season; from Brandy to flavour your butter for the Christmas pudding to Calvados for flambéing fruit. Add … Continue reading →

If you happen to be in Paris we will be showcasing our products at SIAL so do come by and see how our products can shave pounds off your ingredients bill. SIAL – The Global Food Marketplace – runs from … Continue reading →

We will be exhibiting at the Restaurant Show in October so do come by and see how our products can shave pounds off your ingredients bill. The Restaurant Show runs from 6-8th October 2008 at Earls Court 2. We will … Continue reading →

We’ve launched a Triple Sec Cooking Spirit and a Poire Williams Cooking Liqueur to add to our existing range of excellent viscous cooking spirits and liqueurs. Oranges and Pears are flavours that are perennially popular in desserts and savoury dishes. … Continue reading →

Roland Beumer joins Cuisinewine as a co-director to take us forward to our next stage of growth. With a background in finance and a solid understanding of sales, Roland is well-placed to advise on excellent investments. Having previously worked in … Continue reading →